Penne With Vodka Sauce
At City Spirits Liquors, we’re passionate about beer, wine, and liquor – especially when it’s in our food. Vodka sauce is absolutely delicious. It’s creamy, rich, and thick, and the alcohol content in vodka helps bring out floral notes in tomatoes, basil, and red pepper. Best of all, it’s incredibly easy to make – even […]
Potato Beer Cheese Soup
Beer, wine, and liquor – we love it all – and we love to cook with it all at City Spirits Liquors! That’s why we’re posting our favorite recipe for a traditional favorite – potato beer cheese soup! This soup is rich, creamy, and hearty! While it can be enjoyed during any season in New […]
Summer Melon, Basil, Feta Salad With Cabernet-Sauvignon Reduction
We love the summer, and summer salads! And this recipe is great with the Penedo Borges Cabernet Sauvignon that we have on special. Pick up a bottle now, and try this delicious salad for yourself. It’s salty, sweet, and refreshing, making it perfect for a hot late summer day in North Attleboro, MA! Pair with […]
Local Guest Chef Recipe: Baked Artichoke Dip
by Executive Chef Sebastian J Porto Baked Artichoke Dip Ingredients 2 8-ounce cans artichoke hearts 2 cups shredded mozzarella cheese 1 cup mayonnaise 1 cup freshly grated Parmesan cheese 1 cup cooked, shredded chicken or chopped shrimp (optional) 1 teaspoon garlic powder Tabasco sauce to taste Dash of Spanish smoked paprika Method Preheat oven to […]
Local Guest Chef Recipe: Baked Apple Cake
by Executive Chef Sebastian J Porto Baked Apple Cake Ingredients Cake: 2 cups all-purpose flour 2 teaspoons ground cinnamon 1 1/2 teaspoons baking soda 1 teaspoon ground ginger 1 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/4 teaspoon ground allspice 2 eggs 1 cup sugar 1/2 cup firmly packed dark brown sugar 1 1/2 cups […]
Local Guest Chef Recipe: Saquaro’s Taqueria
by Executive Chef Sebastian J Porto A complete mexican feast for any fiesta ! Pairs well with your favorite margarita or tequila based beverage. Download the complete Saquaro’s Taqueria Recipes by clicking here. Carnitas, Baked in Orange Zest, Cumin and Cilantro Yield: 24 Ingredients: 9 # Pork butt 3 oz Orange zest 6 ea Oranges, […]
Local Guest Chef Recipe: Sweet Corn Cake Eggs Benedict with North Country Bacon and Avocado Hollandaise
Our First Featured Recipe by Executive Chef Sebastian J. Porto ! About Sebastian J. Porto: Executive Chef Sebastian J. Porto is a highly-experienced chef with extensive experience in all aspects of the food-service industry. Sebastian is passionate about local food and excellent customer service. From fine dining to catering and chef management, Mr. Porto has […]
Beer Battered Fish ‘N Chips
Beer Battered Fish ‘N Chips If you’ve never had delicious, piping hot fish ‘n chips right out of the fryer before, you’ve been missing out. The mild taste of a delicious whitefish meets the delicate, golden-brown deliciousness of tasty batter for an out-of-this world experience So to help those of you who’ve never had authentic […]
Bourbon BBQ Slow-Cooker Pulled Pork
Bourbon BBQ Slow-Cooker Pulled Pork At City Spirits Liquors, we’re all about boozing up your food – alcohol lends some dishes particular flavors that can’t be achieved with any other liquid, and helps bring out bright, delicious flavors in sauces. So we’ve put together a recipe for Bourbon BBQ slow-cooker pulled pork. Easy, delicious, and […]